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Extra Brut Blanc de Blancs Terroir

Terroirs

Couvrot vineyard in the Coteau Vitryat area
Average age of the vines : 25 years

Vinification

Alcoholic and malolactic fermentation in heat-regulated stainless steel tanks
Manual and traditional riddling on racks

Blending

100% Chardonnay,
Harvest 2016 + 50% reserve wines
6 year’s aging

Bottles & Dosage

75 cl Bottles
150 cl Magnums (Récolte 2012)
4 grams sugar per liter

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Tasting notes

Discreet nose on aromas of dried fruits and white flowers, which reveals a lovely minerality along with some notes of candied fruits.
A surprisingly fresh palate with notes of preserved lemon and white chalk leads to a rich and slightly peppery finish.